“Fait Maison”

“House made” has different meanings as the new French law takes effect. Restaurants are required to indicate on menus whether their food was prepared from raw ingredients, which is an effort to thwart the use of industrially manufactured mixes and modified produce. People in France are perplexed about what homemade means:
http://www.theguardian.com/lifeandstyle/wordofmouth/2014/jul/15/france-fait-maison-homemade-law-save-reputation

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