Jean-Georges

20140724-145804-53884776.jpgAn amusing booth and our amuse bouche of raspberry gazpacho

20140724-133322-48802686.jpgCrab salad with fresh peas, nori, and yuzu

20140724-133324-48804207.jpgFried sweetbreads with pickled peaches

20140724-133325-48805739.jpgBlack sea bass crusted in seeds with fava beans in broth

20140724-133327-48807561.jpgSuckling pig terrine with a puree of onions and beets

20140724-133329-48809103.jpgMilk chocolate custard, warm chocolate cake, and white chocolate ice cream

20140724-133332-48812750.jpgBlack Forest granite and sour cherries on an almond financier

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