Oranges and Olive Oil

  
What could be better than the Mediterranean mixture of oranges and olive oil? Only combining them in a cake!

Take two oranges and zest and juice. Whisk together two eggs and a half-cup of sugar, and add orange zest and juice and a half-cup of olive oil. Fold in a cup and a half of flour and a teaspoon of baking powder. Pour batter into a buttered pan and bake for forty minutes.

Oh, what a way to warm up!

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