Gourmet to Go

 

Summer fun includes picnics and park walks—here are some good ways to upgrade your New York City snacks. Epicerie Boulud, Daniel Boulud’s mini-market, has two locations: one on the Upper East Side (which has one of the best coffee bars in the city) and one in the food hall at The Plaza. You can pick up a hot steak panini or a cold jambon beurre with handmade potato chips and chocolate bars. The epicerie also has French pastries and macarons. And, of course, Payard and Laduree have a few shops around town, among them ones near Central Park…

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s